INGREDIENTS
2 lb
Ground beef, grass fed
2 28 ounce cans
Tomatoes
1 14.5 ounce can
Chicken broth
2 oz
Chili powder
2 tbsp
Paprika
2 cups
Seasoning
1 oz
Cumin, ground
1-14.5 oz. can Fired Roasted diced tomatoes
2 tsp
Separated, sea salt and ground pepper, more or less to taste