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Lemon Garlic Shrimp and Spiralizer Veggie Pasta

Everyday Good Thinking
  • minutes
  • Serves

INGREDIENTS

1 lb

Shrimp

2

Carrots, large

4 cloves

Garlic

1 tsp

Lemon, zest

1

Parsley, fresh

2

Yellow squash, large

2

Zucchini, large

1

chicken broth plus 2 tablespoons

2 tbsp

Capers

1/4 cup

Lemon juice, fresh

1 tbsp

Cornstarch

1/2 tsp

Pepper, coarsely ground

1 tsp

Salt

3/4 cup

Butter