Favoreats
Favoreats LLC
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INGREDIENTS
2
bunches Tuscan Kale, stems removed and finely shredded
2 cups
cooked chicken breast
1/2 cup
roasted salted peanuts, chopped
Peanut Butter Vinaigrette
2 tbsp
peanut butter
1 tbsp
sugar
1/3
rice wine vinegar
1 clove
garlic
1/4 cup
vegetable oil
1 tbsp
sesame oil
red pepper flakes
kosher salt