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Teriyaki Chicken

Lena Abraham
  • 30 minutes
  • Serves 4

INGREDIENTS

1 lb

Chicken breasts, boneless skinless

1

Broccoli

2 cloves

Garlic

2 tsp

Ginger, fresh

1

Green onions

1 1/2 tbsp

Honey

1/3 cup

Soy sauce

1

White rice

1

Black pepper, Freshly ground

2 tsp

Cornstarch

1

Kosher salt

1

Sesame seeds

1 tbsp

Olive oil, extra-virgin

1/4 cup

Rice wine vinegar

1 tsp

Sesame oil

1 person Recommend This Recipe