Favoreats
Favoreats LLC
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INGREDIENTS
1
small bunch of asparagus, about 25
4
large radishes
1 1/2 cups
packed watercress leaves
1 tbsp
chopped dill
1/4 cup
chopped almonds, roasted and salted
1 tsp
olive oil
2 tsp
fresh lemon juice
1/4 tsp
salt
1/8 tsp
black pepper
1 cup
hummus
6
slices of toasted bread