INGREDIENTS
3 cups
Baby spinach
5
Basil, leaves
1
Garlic clove, large
1/2 cup
Red onion
1 14 ounce can
Tomatoes, no salt added
2
Zucchinis
1
Egg, small
1 pinch
Red pepper flakes
1
Salt and pepper
1/2 tbsp
Olive oil
6 tbsp
Mozzarella
1/4 cup
Parmesan cheese
7 1/2 oz
Ricotta cheese