INGREDIENTS
1 cup
butter (, softened)
1 1/4 cups
sugar
2 tsp
vanilla
1 tsp
almond extract
1
egg
2 1/2 cups
flour
1/4 cup
cornstarch
3/4 tsp
baking soda
1/2 tsp
salt
1/2 cup
rainbow sprinkles
2 tbsp
rainbow nonpareils
1/2 cup
butter (, softened)
1 tsp
vanilla
1/3 cup
milk
3 cups
powdered sugar ((about 1/2 the bag))
1/2 cup
rainbow sprinkles for decoration