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Creamy Baked Asiago Chicken

Alyssa Rivers, The Recipe Critic
  • 50 minutes
  • Serves 4

INGREDIENTS

4

chicken breasts

1 cup

light mayonaise or greek yogurt (I used ½ of each and it was delish!)

1/2 cup

asiago cheese, and reserve more for top

1 1/2 tsp

seasoning salt

1/2 tsp

pepper

1 tsp

garlic powder