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Pumpkin Crumb Muffins with Cream Cheese Glaze

Morgan
  • 60 minutes
  • Serves 12

INGREDIENTS

1 cup

Pumpkin puree

2

Eggs, large

2 tsp

Baking powder

1/2 tsp

Baking soda

5/8 cup

Brown sugar, light packed

2 1/2 cups

Flour

5/8 cup

Granulated sugar

1/2 tsp

Kosher salt

1/2 cup

Powdered sugar

1 1/4 tbsp

Pumpkin spice

1 tsp

Vanilla extract

1/4 cup

Pecans

1 stick

Butter, unsalted

1/4 cup

Butter, unsalted

4 oz

Cream cheese

1/2 cup

Greek yogurt

1

Milk