INGREDIENTS
1/2 lb
Beef chuck with, fresh
2
Iceberg lettuce, leaves fresh
1
Onion, finely chopped (about 1 1/2 cups), large
2
thick quarter-inch-thick slices Tomato, ripe
8
Dill pickles chips
1 tbsp
Ketchup
2 2/3 tbsp
Mayonnaise
1/4 cup
Mustard, yellow
2 tsp
Sweet pickle relish
1
Black pepper, Freshly ground
1
Kosher salt
1/2 tsp
Sugar
1/2 tsp
Distilled white vinegar
2 tsp
Vegetable oil
2
Hamburger buns, soft
4
slices Deli-cut american cheese