INGREDIENTS
1
medium – onion
3
medium – carrot
1
medium – sweet potato
3 lb
– kabocha squash
1 tbsp
– oil, vegetable
4 cups
– chicken broth, low-sodium
4 oz
– cream cheese
1 can
drained – chickpeas (garbanzo beans), canned
2 cups
– corn, frozen
1 tsp
– salt