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Favoreats

Favoreats LLC

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Fettuccine with Tomatoes and Buratta

The Organic Kitchen
  • 10 minutes
  • Serves 6

INGREDIENTS

12

Basil, large leaves

3

small cloves Garlic

3

Roma tomatoes

1

Sea salt

3 tbsp

Olive oil, extra virgin

1/3 cup

Pine nuts, toasted

8 oz

Burrata cheese