INGREDIENTS
5 lb
American style pork, ribs
1
Coriander/cilantro, Fresh leaves
2
Garlic cloves
1 1/2 tbsp
Garlic powder
1
Lime, wedges
1
Onion, large white or yellow brown
1 tbsp
Onion powder
1/2 tbsp
Oregano, dried
1/2 tbsp
Thyme, dried
14 oz
Tomato
1 tbsp
Tomato paste
3 1/2 oz
Chipotle in adobo sauce
1/3 cup
Worcestershire sauce
1/2 tbsp
Black pepper
1
Black pepper
2 tbsp
Brown sugar
1/2 tbsp
Cayenne pepper
1 1/2 tbsp
Paprika, sweet
1 1/2 tbsp
Salt
1/4 cup
White wine vinegar
1
bottle Beer, dark