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Lemon Poppyseed Zucchini Bread

deliciouslysprinkled.com
  • 80 minutes
  • Serves 2

INGREDIENTS

4 cups

all-purpose flour

1 1/2

ups granulated sugar

1

package (3.4 oz.) instant lemon pudding mix

1 1/2 tsp

baking soda

1 tsp

baking powder

1 tsp

salt

4

large eggs

1 1/4 cups

milk

1 cup

vegetable oil

3 tbsp

lemon juice

1 tsp

lemon extract

2 cups

shredded zucchini (about 2 medium sized zucchini's)

1/4 cup

poppy seeds