INGREDIENTS
1/2 cup
Basil, fresh
1
Bell pepper, small orange
1 cup
Corn
1
Eggplant, small medium
6 cloves
Garlic
1/2 cup
Green beans
1
Onion, medium
1
Red bell pepper, small
1
Summer squash, medium
2
Tomatoes, large
1
Zucchini, medium
2 qt
Bone broth
1
Sea salt/pepper