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Easy Veggie Packed Gluten Free Pasta

Amanda Kanashiro
  • minutes
  • Serves 4

INGREDIENTS

1

bag Baby spinach

6 cloves

Garlic

4

Green onions

2 1/2 tsp

Italian herb blend, dried

12 oz

Mushrooms

3

Onions, small

3/4 lb

Tomatoes, small

8 oz

Gluten free spaghetti or other small pasta

1

Olive oil for sauteing and tossing with pasta

1

Meatballs, Small gluten free precooked