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Lemon Garlic and Crispy Bacon Pasta

Melissa Stadler, Modern Honey
  • 30 minutes
  • Serves 6

INGREDIENTS

8 tbsp

Butter (1 stick)

1/2

Onion, diced

3

Garlic Cloves, diced

1 tsp

Red Pepper Flakes

Salt,

6

Slices Center Cut Bacon

1 lb

Farfalle Pasta (or pasta of choice)

1/4 cup

Fresh Lemon Juice

1 cup

Parmesan Cheese

1/4 cup

Pine Nuts

2 tbsp

Fresh Parsley (or basil), chopped

Optional: 1 tomato, diced