INGREDIENTS
Green Chili Pork Carnitas:
1
-4 lb. Pork Loin Roast
1 tbsp
Oil
1
Onion, diced
2
Jalapenos, diced
2 oz
cans Diced Green Chilies
2 tsp
Garlic Salt
1 tsp
Pepper
1 tbsp
Cumin Powder
3/4 cup
Fresh Squeezed Orange Juice
1
Lime, juiced
12
Corn Tortillas
8 oz
Queso Fresco or Pepper Jack Cheese, crumbled or shredded
Guacamole or Avocado, sliced
1/2
bunch Cilantro, chopped
Yummmmmm!