INGREDIENTS
Berries and Cream Overnight Oats:
1/2 cup
Rolled Oats
2/3 cup
Almond Milk (can substitute coconut or cashew milk)
1/3 cup
Greek Yogurt
1/2 tbsp
Chia Seeds
1/2 tsp
Vanilla Extract
1/8 tsp
Salt
1 tbsp
100% Real Maple Syrup
Strawberries
Blueberries
Chocolate Coconut Overnight Oats
1/2 cup
Rolled Oats
2/3 cup
Coconut Milk (can use full-fat coconut milk)
1/3 cup
Greek Yogurt
2 tbsp
Chocolate Peanut Butter or Peanut Butter
2 tbsp
Cocoa Powder
1/2 tbsp
Chia Seeds
1/2 tsp
Vanilla Extract
1/8 tsp
Salt
1 tbsp
100% Real Maple Syrup
1/4 cup
Coconut Flakes
2 tbsp
Chocolate Chunks
Tropical Coconut Mango Overnight Oats:
1/2 cup
Rolled Oats
2/3 cup
Coconut Milk
1/3 cup
Greek Yogurt
1/2 tbsp
Chia Seeds
1/2 tsp
Vanilla Extract
1/8 tsp
Salt
1 tbsp
100% Real Maple Syrup
1/4 cup
Coconut Flakes
Fresh Mango Chunks
Boston Sweet Date Overnight Oats:
1 cup
Almond Milk
1/2 cup
Rolled Oats
1/2
Banana
1/3 cup
Dates, chopped
1/2 tbsp
Chia Seeds
1 tbsp
Maple Syrup (optional)
1 tsp
Vanilla Extract
1/4 tsp
Cinnamon
1/8 tsp
Salt
Almond Butter or Sun Buter (drizzled on top)
Fresh Berries
Sliced Bananas
Coconut Flakes
Banana Almond Butter Overnight Oats
1/2 cup
Rolled Oats
2/3 cup
Almond Milk (can substitute coconut or cashew milk)
1/3 cup
Greek Yogurt
2 tbsp
Almond Butter
1/2 tbsp
Chia Seeds
1/2 tsp
Vanilla Extract
1/8 tsp
Salt
2 tbsp
100% Real Maple Syrup
Sliced Bananas
1/4 cup
Slivered Almonds