INGREDIENTS
1/2 cup
Butter, softened
1/2 cup
Orange Olive Oil (or Extra Virgin Olive Oil)
2 cups
Sugar
1 cup
Brown Sugar
4
Eggs
Orange Zest (from 1 medium orange)
1 cup
Cocoa Powder
1/2 cup
Cake Flour
1 cup
Flour (all-purpose)
1/2 tsp
Salt
1 1/2 cups
Chocolate Chunks, Chocolate Chips, or Chocolate Orange, chopped
Optional: Lindt Chocolate Orange Bar Squares (for tops of brownies)