INGREDIENTS
Grandma Geri's Gingersnaps:
1 1/2 cups
Cold Butter, cut into cubes
2 cups
Sugar
2
Eggs
1/2 cup
Molasses
4 cups
Flour
2 tsp
Baking Soda
1 tsp
Baking Powder
1/2 tsp
Salt
2 tsp
Cinnamon
2 1/2 tsp
Ginger
2 tsp
Cloves
1/2 tsp
Cayenne Pepper
Sugar
Cream Cheese Filling:
1 cup
Butter, softened
8 oz
Cream Cheese, softened
4 cups
Powdered Sugar
1/3 cup
Heavy Cream, Milk, or Egg Nog
1 tsp
Vanilla
****Recipe can be halved easily.