INGREDIENTS
1 cup
Butter, softened
1 2/3 cups
Sugar
1 cup
Brown Sugar
3
Eggs
2 tsp
Vanilla
1 cup
Flour
1/2 cup
Cake Flour
1 cup
Unsweetened Cocoa Powder
1/2 tsp
Salt
1/2 cup
Semi-Sweet Chocolate Chunks or Chips
Chocolate Frosting:
12 tbsp
Butter, softened
1/2 cup
Cocoa Powder
2 1/2 cups
Powdered Sugar
2 tbsp
Heavy Cream or Milk
1/4 tsp
Pure Mint Extract (made add more until desired taste)
Garnish:
Crushed Candy Canes