INGREDIENTS
3 cups
Flour
2/3 cup
Sugar
4 tsp
Baking Powder
1/2 tsp
Salt
1 1/2 cups
Buttermilk
2
Eggs
2 tsp
Vanilla
1/2 cup
Butter, melted
Topping:
1 cup
Butter, softened
1 cup
Sugar
2 tbsp
Flour
1 tbsp
Fresh Orange Juice
1 tbsp
Orange Zest
Orange Cream Glaze:
4 oz
Cream Cheese, softened
2 cups
Powdered Sugar
1/3 cup
Fresh Orange Juice
2 tsp
Orange Zest