INGREDIENTS
3/4 cup
Whole Milk (lukewarm, warmed to about 110 degrees)
1/4 cup
Sugar
1 tbsp
Yeast
1/4 cup
Honey
2
Eggs
1 tbsp
Vanilla
1 cup
Butter, softened
3 3/4 cups
Flour
1 tsp
Salt
Belgian Sugar Pearls, Sugar Cubes, or Sugar to sprinkle on waffle
Butter
Toppings:
Nutella
Biscoff Cooke Butter
Salted Caramel
Cinnamon Sugar
Lemon Curd
Strawberries
Raspberries
Bananas
Maple Syrup
Jam