INGREDIENTS
1
Loaf French Bread, French Baguette, or Italian Round (see post for descriptions)
1/2 cup
Pesto Sauce (may use more depending on preference)
3/4 lb
Black Forest Ham (or your favorite ham)
1 lb
Deli-sliced Salami
1 lb
Deli-sliced Pepperoni
8
Provolone Cheese Slices
Optional:
2
Tomatoes, diced
2 tbsp
Olive Oil
1 tbsp
Red Wine Vinegar
1 tsp
Oregano
1 tsp
Salt
1
Head of Iceberg or Romaine Lettuce, thinly shaved
1/4
Red Onion, thinly sliced