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Not Yo Mama's Potato Salad

Melissa Stadler, Modern Honey
  • 35 minutes
  • Serves 6 to 8

INGREDIENTS

3

lbs. Potatoes (red new or yukon gold), cut into bite size pieces

Salt

6

Slices Bacon

6

Green Onions, diced

2 tbsp

Fresh Parsley, Finely Diced

1/3 cup

Parmesan Cheese (optional)

Vinaigrette:

1/3 cup

Olive Oil

1/2 cup

Vinegar (apple cider, red wine, white)

1 tbsp

Dijon Mustard

3 tbsp

Sugar

1 tsp

Salt (more to taste)

1/2 tsp

Pepper (more to taste)