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Three Bean and Beef Chili

Ellie Krieger
  • 85 minutes
  • Serves 10

INGREDIENTS

1 lb

Ground beef, lean lean 90 percent

1 15.5 ounce can

Black beans

2

Carrots, diced (1/2 cup)

1 15.5 ounce can

Kidney beans

1

Onion, diced (1 cup)

1/2 tsp

Oregano, dried

1 15.5 ounce can

Pinto beans

1

Red bell pepper, diced (1 cup)

1 28 ounce can

Tomatoes

2 tsp

Adobo sauce from

1

Chipotle chile in adobo sauce

1

Salt and freshly ground black pepper

1 tbsp

Olive oil

2 tsp

Cumin, ground

2 cups

Water

1 person Recommend This Recipe