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Crisp Belgian Waffles

CuE0083
  • 30 minutes
  • Serves 4

INGREDIENTS

1

Egg

1/2 tsp

Active dry yeast

1 cup

All-purpose flour

1/4 cup

Cornstarch

1/8 tsp

Salt

3 tsp

Sugar

1/4 cup

Butter

1/4 cup

Buttermilk

1 cup

Milk

1/4 cup

Water