Recipe: Yogurt Cake (gâteau au yaourt)

of plain yogurt (keep containers for measuring the other ingredients)

eggs

containers sugar (my son’s scoops were about 3/4 full)

vanilla

just under 1 container of vegetable oil (my son filled his)

containers flour (my sons were all different)

baking powder

container mini chocolate chips or 2 containers of frozen berries (optional)

Crème fraîche (optional)

powdered sugar (optional)