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Roasted red pepper sauce

Rachel Schultz
  • minutes
  • Serves

INGREDIENTS

3 cloves

Garlic

1/2

Lemon

1/2

Onion

1/2 tsp

Parsley

1/2 tsp

Pepper

16 oz

Red peppers, roasted

1/2 tsp

Salt

1/4 cup

Olive oil