Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1/2 cup
Chinese barbecue pork, store bought
1/2 cup
Cilantro
1
Jalapeno
1/2 cup
Pickled daikons and carrots
1
Russet potato, large
1
Kewpie mayo and sriracha
1
Salt and freshly ground pepper
oil for deep frying – I like to use rice bran oil or grapeseed