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Steamed Pork Buns

Eileen Yin-Fei Lo
  • minutes
  • Serves 16

INGREDIENTS

1

Recipe chinese barbecued roast pork

1

Yellow onion, small

1/2 cup

Lower-salt chicken broth

2 tbsp

Ketchup

2 tbsp

Oyster sauce

1 tbsp

Soy sauce, dark

10 1/8 oz

All-purpose flour, bleached

3 1/2 tsp

Baking powder

4 tsp

Cornstarch

29 tsp

Granulated sugar

1

Kosher salt and freshly ground white pepper

2 tbsp

Lard or peanut oil

2 tbsp

Peanut oil

1 1/2 tsp

Sesame oil, Asian

6 tbsp

Whole milk

1 Tbs. Shaoxing (Chinese rice wine)