Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
cut up stew meat (chuck, top round, shoulder)
1/2 cup
flour
2 tbsp
butter
2 cups
beef stock
4
large potatoes, cut in 1-inch chunks
1
bag (14 oz) frozen pearl onions (don’t defrost)
1 cup
carrots cut in 1-inch chunks
3
turnips, cut in 1-inch chunks
8 oz
fresh mushrooms, quartered
2 cloves
garlic, minced
1
sprig (about 3-inches) rosemary -OR- 1 tsp dried
3
sprigs fresh thyme -OR- 1 tsp dried
2 tsp
salt
2 tbsp
tomato paste
1 tbsp
worcesteshire sauce
1 tbsp
soy sauce
2 tsp
brown sugar
1/2 cup
peas