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Hoisin Chicken Thighs

Nick
  • 180 minutes
  • Serves 12 to 15

INGREDIENTS

1

Scallion

2 tbsp

Honey

1/4 cup

Ketchup

1 tbsp

Soy sauce

1 tbsp

Sriracha

1 tsp

Black pepper

2 tbsp

Rice wine vinegar

1/2 cup

Hoisin