How to make Instant Pot Wings Crispy, Melt in Your Mouth with fall-off-the bone

For the Instant Pot:

lbs Chicken Wing Pieces ( I prefer “wingettes” because they are already cut and ready to put in the pan)

Water or Chicken Broth

Salt & Pepper

For the Sauce:

Franks Hot Sauce

butter (melted)

Molasis

Brown sugar

Honey

Maple Syrup

Tabasco

ketchup

bbq sauce

flour (or corn starch) to thicken

Note: If you don’t have all the above ingredients – no problem. They may be not as tasty, but try to get the basics – Hot sauce, honey, butter, flour.