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Favoreats

Favoreats LLC

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Mahi Mahi with Chili Lime Butter

Tastes Lovely
  • 20 minutes
  • Serves 4

INGREDIENTS

4 tbsp

salted butter, room temperature (or ghee for paleo/Whole30)

1 tsp

chili powder

zest from 2 limes

(4) 6-oz wild caught Mahi Mahi filets, thawed (any other wild caught fish will do!)

1 tbsp

coconut oil

salt and pepper