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Pumpkin Spice New Orleans Calas

By Joy the Baker
  • 1320 minutes
  • Serves

INGREDIENTS

1/3 cup

Pumpkin puree

2

Eggs, large

2 cups

White rice

9/16 cup

All-purpose flour

2 tsp

Baking powder

3

heaping tbsp Granulated sugar

1

Loads of powdered sugar

1 tbsp

Pumpkin pie spice

1 pinch

Salt

1 tsp

Vanilla extract, pure

1

Canola or vegetable oil