Favoreats
Favoreats LLC
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INGREDIENTS
1 cup
Andouille sausage, fully-cooked
1/2 cup
Celery
1/2 cup
Onion
2 tbsp
Parsley, fresh
8
Tomatoes, medium
2
Eggs, large
1 cup
Grits, coarse stone ground
1
Black pepper, fresh cracked
1
scant tsp Cajun seasoning
1/2 cup
Red pepper
1
Salt and pepper
2 tbsp
Olive oil
1
Olive oil
4 tbsp
Bread crumbs
2 tbsp
Butter, unsalted
6 oz
Goat cheese
2 tbsp
Heavy cream
4 cups
Water