One Pan Sausage, Broccoli, & Parmesan Pasta

INGREDIENTS

3 tbsp

olive oil (separated)

package (16 ounces) ground Italian sausage (make sure to use Italian since it has a ton of added flavor!)

1 lb

broccoli (stems removed; coarsely chopped)

2 tsp

minced garlic

1 tbsp

dried parsley flakes

2 tsp

Italian seasoning

1 tsp

paprika

1/2 tsp

garlic powder

3 cups

chicken stock (or chicken broth)

package (12 ounces) Barilla Pronto noodles (I used rotini)

3/4 cup

freshly grated Parmesan cheese

Optional: fresh parsley for garnish, squeeze of lemon, pinch of red pepper flakes

Salt and Pepper (to taste)