INGREDIENTS
1
Avocado
1
Carrot, large
1
small head Green cabbage
3/4
Jalapeno
1
Mango
1/4 cup
Scallions
1
block Tofu, extra firm
1 1/2 tbsp
Honey
4 1/2 tbsp
Lime juice, fresh
1
Sriracha
1/4 tsp
Sriracha
3/8 cup
Brown rice flour
1 tbsp
Corn starch
2 tbsp
Millet flour
1 1/2 tbsp
Nutritional yeast
1/2 tsp
Paprika
1/4 tsp
Pepper
1 tsp
Salt
1
Salt and pepper
2 tbsp
Vegetable oil
8
Corn tortillas
1 cup
Buttermilk
1/4 cup
Greek yogurt