INGREDIENTS
2 lb
Chicken drumsticks, skin on
3
Bay leaves, dried
1
Carrot
3 cloves
Garlic
1/2 cup
Green peas
1
(225g) can Pineapple chunks
3
Potatoes, small
1
Red onion
1
Yellow bell pepper
1
(400g) can Tomato puree
2 tbsp
Soy sauce
1
Salt and pepper
6 tbsp
Cooking oil