Smoked Ham with Butternut Squash Over Noodles

INGREDIENTS

1 7 ounce package

Jones dairy farm hickory smoked ham, Steak

8 oz

Baby spinach, fresh

Butternut squash peeled, seeded and cut into 1/2 inch bite sized pieces, medium

2 tbsp

Garlic, fresh

2 tbsp

Sage, fresh

1 cup

Shallots

1/2 cup

Vegetable stock

12 oz

Wide egg noodles, dry

1/2 tsp

Black pepper, freshly ground

1 tsp

Nutmeg

1 tsp

Salt

3 tbsp

Walnut oil

1/2 cup

Walnut, halves

1/2 lb

Jones dairy farm hickory

1 cup

Parmesan cheese