INGREDIENTS
1
cut into pieces inch 1 1/2 pounds boneless, skinless chicken breasts, boneless skinless
2 tbsp
Garlic
1 tbsp
Scallions
1
Green parts Scallions
1
Egg
3 tbsp
Hoisin sauce
1
Sauce
1 tbsp
Cornstarch
1
Sesame seeds, Toasted
2 tbsp
Rice vinegar
1/3 cup
Vegetable oil
3/4 cup
Cashews, roasted salted
1/4 cup
Water
!Garnish