INGREDIENTS
1/2 cup
Carrot
1/4 cup
Largely grated apple
1/2 cup
Zucchini
4
Eggs, large
2 cups
Almond flour
1 tsp
Baking soda
1 tsp
Cinnamon, ground
1/2 cup
Coconut sugar
1/4 tsp
Salt
1 tbsp
Vanilla
1 tsp
Apple cider vinegar
1/4 cup
Avocado oil or light flavored vegetable oil