INGREDIENTS
1 1/4
lbs Ground sirloin
1
Onion, medium
1
Red bell pepper, small
1
Tomatoes, ripe
2 tbsp
Tomato paste
1
Pickle
2 cups
Tomato sauce
1 tbsp
Worcestershire sauce
1/4 cup
Brown sugar
2 tsp
Seasoning, steak
1 tbsp
Olive oil, extra virgin
1 tbsp
Red wine vinegar
4
Rolls, crusty