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Shrimp Ceviche Tostadas with Creamy Guacamole

MINCE REPUBLIC
  • 42 minutes
  • Serves 4 to 6

INGREDIENTS

1 lb

Shrimp, raw

3

Avocado

1/4

Cilantro

2

Lemons, juice and zest

2

Limes

1

Red bell pepper

1/4 cup

Red onion

1

Yellow bell pepper

1 tsp

Paprika, smoked

1

Salt and fresh cracked pepper

3 tbsp

Olive oil

1 tsp

Cumin

1

Corn tortillas

1/4 cup

Greek yogurt

(optional) pickled red onions, green onions