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Salisbury Steak with Mushroom Sauce

The Food Charlatan
  • 2018 minutes
  • Serves 5 to 6

INGREDIENTS

1 1/2

lbs Ground beef

2 tsp

Garlic

1

Mashed potatoes, Creamy

3 1/2 cups

Mushroom

1

Onion, medium or large

1 tsp

Onion powder

1

Parsley

1

Egg

2 1/2 cups

Beef broth

2 tbsp

Tomato paste

1/4 tsp

Liquid smoke

2 1/3 tbsp

Mustard, whole grain

2 tbsp

Worcester sauce

3/4 tsp

Black pepper

2 1/2 tbsp

Flour

1 1/4 tsp

Kosher salt

1 tbsp

Oil

1/3 cup

Panko breadcrumbs

1 tbsp

Butter