INGREDIENTS
2
lbs Strawberries
1 tsp
Lemon juice
1 cup
Almond flour
1 tsp
Cinnamon, ground
1/4 cup
Maple sugar* (or coconut palm sugar), pure
3 tbsp
Maple sugar* (or coconut sugar)
1/4 tsp
Sea salt
2 tbsp
Tapioca starch
1 tsp
Vanilla extract, pure
1/2 cup
Coconut oil
1/2 cup
Almonds, raw
1/2 cup
Coconut flakes, unsweetened
It was a little soupy right out of the oven. Next time I’d add a bit more of the thickener. It was amazing the next day!