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Biscuits and Gravy Casserole

Angela
  • 45 minutes
  • Serves 6

INGREDIENTS

1 10 ounce can

refrigerated biscuit dough (such as Pillsbury Grands!®)

1

bulk pork sausage

1 1/2 cups

shredded Cheddar cheese, divided

6

eggs

1/2 cup

milk

salt and ground black pepper

1 1/2 cups

cold water, or more as needed

1 1.5 ounce package

pork gravy mix