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Chef John's Smothered Pork Chops

Chef John
  • 70 minutes
  • Serves 4

INGREDIENTS

4

large bone-in pork chops, about 1 inch thick

1 tsp

poultry seasoning

salt and freshly ground black pepper

2 tbsp

vegetable oil

1 tbsp

butter

1

large yellow onion, sliced

4 cloves

garlic, minced

1 1/2 tbsp

all-purpose flour

1 1/2 cups

chicken broth

1/4 cup

buttermilk

1/4 cup

water